Yendalo Umkhenkce Dry Fruit Umkhenkce owomileyo Blueberry Whole
Ingcaciso yeMveliso
- Akukho swekile yongeziweyo.
- Akukho zithinteli.
- 100% blueberry.
- Incasa njengesiqhamo sokuqala, sinencasa epheleleyo.
- I-100g yomkhenkce wamaqunube omisiweyo ilingana ne-800g yamaqunube. Amanzi nje athathiweyo.
- Ungatya njengoko kunjalo, okanye ubuyisele amanzi kwakhona ukuba uyafuna.
- Yitya njenge-snack, okanye ilungele ukongeza kwi-muesli.
- Ipakishwe eTshayina
Umkhenkce omisiweyo weblueberries unobumnandi bendalo kwaye ukhululekile kuzo naziphi na izongezo. 100% iblueberry ecocekileyo.
Iingenelo
La maqunube omisiweyo omisiweyo ayomiswa ukuya kwisinye kwisibhozo sobunzima bawo bokuqala, kwaye anokutyiwa njengokuba kunjalo okanye aphinde ahlanganiswe ngamanzi. Yidla njenge-snack, okanye wongeze kwi-cereal yakho yasekuseni okanye i-muesli kusasa. Ukutya okuqhelekileyo kwe-11g kwenza esinye seziqhamo zakho "ezintlanu ngemini".
Uhlalutyo olusisiseko
| Uhlalutyo | Inkcazo | |
| Imbonakalo | Mfusa | |
| Ngcamla | Incasa etyebileyo yamaqunube aswiti | |
| Ukufuma | 5-8% | |
| pH | NMT 5 | |
| Isiqulatho sothuthu siphelele | NMT 5% | |
| I-Cadmium | 1 ppm | |
| Inkokeli | 2 ppm | |
| IMercury | 1ppm | |
| Arsenic | 1 ppm | |
Uhlalutyo lweMicrobial
| Ubalo lwePleti lulonke | I-AOAC 990.12 | |
| Iyonke iYeast & Mold | I-AOAC 997.02 | |
| E. Coli | I-AOAC 991.14 | |
| IiColiforms | I-AOAC 991.14 | |
| Salmonella | Ibi | I-ELFA-AOAC |
Ulwazi Lwezondlo
| IiNqobo ezisemgangathweni | Nge 100g |
| Amandla | 350 iikhalori |
| Iprotheni | 4.2g |
| Iicarbohydrates | 72g |
| _eziphi iiswekile | 60g |
| Amafutha | 1.8g |
| _eyahluthayo | |
| Ifayibha | 14 g |
| Ityuwa | 0.02g |
Imifuno, iVegan. Ipakishwe kumzi-mveliso okwaphatha amandongomane, isoya, isesame, amaqanda, ubisi, isardadi, iseleri, ingqolowa kunye negluten.
Beka ubomi kwishelufa
Iqondo lobushushu, 15°C ukuya ku-25°C. Gcina ivaliwe kwindawo yokugcina impahla eyomileyo, ingabi nazihlaselo kwaye ingavezwa lilanga elithe ngqo. Musa ukugcina ecaleni kwezinto ezikhupha ivumba elibi.
Ingxelo yeGmo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange iveliswe okanye ngemathiriyeli yesityalo se-GMO.
Ngengxelo yeemveliso kunye nokungcola
- Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayiqulathanga kwaye ayizange yenziwe nayo nayiphi na kwezi zinto zilandelayo:
- IiParabens
- IiPhthalates
- IiCompounds eziVolatile Organic (VOC)
- Izinyibilikisi kunye nezinyibilikisi ezishiyekileyo
Ingxelo yasimahla yeGluten
Sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayinagluten kwaye ayizange yenziwe nazo naziphi na izithako ezinegluten.
(Hayi)/ (Tse) Ingxelo
Siyaqinisekisa ukuba, ngokolwazi lwethu, le mveliso isimahla kwi-BSE/TSE.
Ingxelo engenankohlakalo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange ivavanywe kwizilwanyana.
Ingxelo yeKosher
Siyaqinisekisa ukuba le mveliso iqinisekisiwe ngokwemigangatho yeKosher.
Ingxelo yeVegan
Siyaqinisekisa ukuba le mveliso iqinisekisiwe kwimigangatho yeVegan.
Ulwazi lwe-Allergen yokutya
| Icandelo | Zikhona kwimveliso |
| Amandongomane (kunye / okanye aphuma,) umzekelo, ioyile yeprotheyini | Hayi |
| Amandongomane oMthi (kunye/okanye izinto eziphuma kuzo) | Hayi |
| Imbewu (yeMastadi, iSesame) (kunye/okanye izinto eziphuma kuyo) | Hayi |
| Ingqolowa, irhasi, irhasi, i-oats, iSpelt, iKamut okanye imixube yazo | Hayi |
| Abanyolukile | Hayi |
| Iimbotyi zesoya (kunye/okanye izinto eziphuma kuzo) | Hayi |
| Ubisi (kuquka i-lactose) okanye amaqanda | Hayi |
| Iintlanzi okanye iimveliso zabo | Hayi |
| I-shellfish okanye iimveliso zabo | Hayi |
| I-Celery (kunye/okanye i-derivatives) | Hayi |
| Lupine (kunye/okanye izinto eziphuma kuyo) | Hayi |
| Iisulphites (kunye nezinto eziphuma kuzo) (zongeziweyo okanye > 10 ppm) | Hayi |
