Umgangatho ophezulu weNdalo yeRosavins iSalidroside Rhodiola Rosea Extract
Ingcaciso emfutshane
I-Rhodiola Rosea sisityalo sentyatyambo esingapheliyo kwintsapho yaseCrassulaceae.Ikhula ngokwemvelo kwimimandla yasendle yaseArctic yaseYurophu (kuquka iBritane), i-Asia, kunye noMntla Melika (NB, Nfld. kunye neLabrador, NS, QC.; Alaska, Maine, NY, NC, Pa., Vt), kwaye inokusasazwa njengoqweqwe lomhlaba.
Ingcaciso yeMveliso
Igama lemveliso:Rhodiola Rosea Extract
Udidi:Izicatshulwa zezityalo
Amalungu asebenzayo:iRhodiola Rosea Rosavin; iRhodiola Rosea 3 Rosavins kunye ne-1 Salidroside; Rhodiola Rosea 3 Salidroside
Inkcazo yemveliso:1%~5%
Uhlalutyo:HPLC
Ulawulo lwemeko:Endlini
Ifomula:C20H28O10
Ubunzima bemolekyuli:428.43
Inombolo yeCAS:84954-92-7
Imbonakalo:Umgubo obomvu obomvu
Isazisi:Uziphumelele zonke iimvavanyo zekhrayitheriya
Umsebenzi weMveliso:
Ingcambu ye-Rhodiola rosea Extract i-Rhodiola Rosea 3 I-Rosavin isetyenziswe kumayeza esintu kwiziphazamiso ezininzi, ngakumbi kubandakanya unyango lwexhala kunye nokudakumba.
Isatifikethi sokuHlalutya
| Igama lemveliso | Rhodiola Rosea Extract | Umthombo weBhotani | URhodiola Rosea L. |
| Intsalela yezinyibilikisi | Amanzi&Ethanol | Icandelo elisetyenzisiweyo | Ingcambu |
Idatha yePhysical&Chemical
| IZINTO | INGCACISO | INDLELA | ISIPHUMO SOVAVANYO |
| Umbala | Umdaka obomvu | I-Organoleptic | Iyahambelana |
| Umyalelo | Uphawu | I-Organoleptic | Iyahambelana |
| Imbonakalo | Umgubo | I-Organoleptic | Iyahambelana |
Umgangatho wohlalutyo
| Uvavanyo (Rosavin) | ≥3% | HPLC/UV | 3.10% |
| Ilahleko ekomisweni | 5.0% Ubuninzi. | I-Eur.Ph.7.0 [2.5.12] | 2.61% |
| IAsh iyonke | 5.0% Ubuninzi. | I-Eur.Ph.7.0 [2.4.16] | 2.35% |
| Sieve | I-100% iphumelele i-80 mesh | USP36 | Iyahambelana |
| Intsalela yezinyibilikisi | Dibana ne-Eur.Ph.7.0 | I-Eur.Ph.7.0 | Iyahambelana |
| Intsalela Yezitshabalalisi | Hlangana neeMfuno ze-USP | USP36 | Iyahambelana |
Iintsimbi ezinzima
| Iintsimbi ezinzima zizonke | 10ppm max. | I-Eur.Ph.7.0 ICP-MS | Iyahambelana |
| Khokela (Pb) | 2.0ppm Ubukhulu. | I-Eur.Ph.7.0 ICP-MS | Iyahambelana |
| IArsenic (As) | 1.0ppm Max. | I-Eur.Ph.7.0 ICP-MS | Iyahambelana |
| I-Cadmium(Cd) | 1.0ppm Max. | I-Eur.Ph.7.0 ICP-MS | Iyahambelana |
| IMercury (Hg) | 0.5ppm Ubukhulu. | I-Eur.Ph.7.0 ICP-MS | Iyahambelana |
Iimvavanyo zeMicrobe
| Ubalo lwePleti lulonke | NMT 1000cfu/g | USP | Iyahambelana |
| Iyonke iYeast & Mold | NMT 100cfu/g | USP | Iyahambelana |
| E.Coli | Ibi | USP | Ibi |
| Salmonella | Ibi | USP | Ibi |
Isicelo
- I-Rhodiola Rosea Powder isebenzisa kwisongezelelo sokutya sokutya
- I-Rhodiola Rosea Extract powder isebenzisa kwiindawo ze-Cosmetics
Ingxelo yeGmo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange iveliswe okanye ngemathiriyeli yesityalo se-GMO.
Ngengxelo yeemveliso kunye nokungcola
- Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayiqulathanga kwaye ayizange yenziwe nayo nayiphi na kwezi zinto zilandelayo:
- IiParabens
- IiPhthalates
- IiCompounds eziVolatile Organic (VOC)
- Izinyibilikisi kunye nezinyibilikisi ezishiyekileyo
Ingxelo yasimahla yeGluten
Sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayinagluten kwaye ayizange yenziwe nazo naziphi na izithako ezinegluten.
(Hayi)/ (Tse) Ingxelo
Siyaqinisekisa ukuba, ngokolwazi lwethu, le mveliso isimahla kwi-BSE/TSE.
Ingxelo engenankohlakalo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange ivavanywe kwizilwanyana.
Ingxelo yeKosher
Siyaqinisekisa ukuba le mveliso iqinisekisiwe ngokwemigangatho yeKosher.
Ingxelo yeVegan
Siyaqinisekisa ukuba le mveliso iqinisekisiwe kwimigangatho yeVegan.
Ulwazi lwe-Allergen yokutya
| Icandelo | Zikhona kwimveliso |
| Amandongomane (kunye / okanye aphuma,) umzekelo, ioyile yeprotheyini | Hayi |
| Amandongomane oMthi (kunye/okanye izinto eziphuma kuzo) | Hayi |
| Imbewu (yeMastadi, iSesame) (kunye/okanye izinto eziphuma kuyo) | Hayi |
| Ingqolowa, irhasi, irhasi, i-oats, iSpelt, iKamut okanye imixube yazo | Hayi |
| Abanyolukile | Hayi |
| Iimbotyi zesoya (kunye/okanye izinto eziphuma kuzo) | Hayi |
| Ubisi (kuquka i-lactose) okanye amaqanda | Hayi |
| Iintlanzi okanye iimveliso zabo | Hayi |
| I-shellfish okanye iimveliso zabo | Hayi |
| I-Celery (kunye/okanye i-derivatives) | Hayi |
| Lupine (kunye/okanye izinto eziphuma kuyo) | Hayi |
| Iisulphites (kunye nezinto eziphuma kuzo) (zongeziweyo okanye > 10 ppm) | Hayi |
