Umgangatho oPhezulu woKutya kwiBanga le-CAS 142211-96-9 i-Casein Peptide
Ingcaciso yeMveliso
I-Casein peptides ziimolekyuli zeprotheyini ezikhutshwe kwiimveliso zobisi ezineenzuzo ezahlukeneyo kunye nokusetyenziswa. Kucatshangelwa ukukhuthaza ulusu olunempilo, ukuxhasa umsebenzi wokuzivikela omzimba, ukukhuthaza ukulungiswa kwesikhumba, kwaye kunokuba luncedo kumsebenzi we-nervous system. Ukongeza, i-casein peptides nayo ineempawu ezithile ze-antioxidant, ezinokunceda ukunciphisa umonakalo obangelwa kuxinzelelo lwe-oxidative emzimbeni. Ngokwesicelo, i-casein peptides isetyenziswa rhoqo kwiimveliso zokunakekelwa kwesikhumba ukukhuthaza ukuthambisa ulusu, ukulungiswa kunye nokuchasana nokuguga. Ingaphinda isetyenziswe kwi-nutraceuticals kunye nokutya okusebenzayo njengeprotheyini yokuncedisa ukuphucula impilo yesikhumba kunye nokukhuthaza ukusebenza kwe-immune kunye ne-nervous system. Iipeptide zeCasein zikwasetyenziswa kwintsimi yamachiza ukulungisa amanye amachiza kunye neemveliso zesondlo ezineziphumo ezithile zempilo. Ngokubanzi, i-casein peptides inamathuba okusebenza okubanzi kwiimveliso zokhathalelo lwesikhumba, iimveliso zempilo, amayeza kunye nezinye iindawo, ukubonelela abantu ngeprotheyini yendalo esebenzayo.
Isatifikethi sokuHlalutya
| Into | Inkcazo | Iziphumo |
| Iprotheyini iyonke (iibhasl ezomileyo) | ≥80% | 88.83% |
| Umxholo wePeptide (isiseko esomileyo) | ≥75% | 75.65% |
| Imbonakalo | Umgubo oMthubi ukuya kokuKhanya | Umgubo oMthubi oKhanya |
| Ubungakanani beNcam | I-100% iphumelele i-80 mesh | Iyahambelana |
| Umlinganiselo weprotein hydrolyzate kunye nobunzima bemolekyuli obungaphantsi kwama-2000(g/100g) | ≥80.0 | 85.92 |
| Ukufuma | ≤7.0% | 5.67% |
| Uthuthu | ≤7.0% | 5.22% |
| Njengoko | | Iyahambelana |
| Pb | | Iyahambelana |
| Cr | | Iyahambelana |
| Iintsholongwane zeColiform | | Iyahambelana |
| Ubalo lwePleti lulonke | | Iyahambelana |
| Igwele kunye noMngundo | | Iyahambelana |
| E. Coli | Ibi | Ukungabikho |
| S. Aureus | Ibi | Ukungabikho |
| Salmonella | Ibi | Ukungabikho |
| Amayeza okubulala izinambuzane | Ibi | Ukungabikho |
Umsebenzi
- Khuthaza impilo yolusu:Iipeptide zeCasein zisetyenziswa kakhulu kwiimveliso zokhathalelo lolusu kwaye kuthiwa zinceda ekuphuculeni ukufuma kwesikhumba, i-antioxidant kunye nesakhono sokulungisa, inceda ukugcina ubutsha kunye nemeko esempilweni yolusu.
- Ixhasa umsebenzi wamajoni omzimba:I-Casein peptides inokuba nempembelelo entle kukhuselo lomzimba, kwaye ezinye izifundo zibonisa ukuba inokuba neziphumo zokulwa neentsholongwane ezinokunceda ukomeleza umsebenzi wokhuselo lomzimba.
- Khuthaza umsebenzi we-nervous system:Olunye uphando lubonisa ukuba i-casein peptides ingaba neenzuzo kwinkqubo ye-nervous, inceda ukulawula umsebenzi we-neurological kwaye ingaba nefuthe elihle kwixhala, ukudakumba, kunye nokunye.
- Iimpawu ze-Antioxidant:I-Casein peptides ithathwa njengemiphumo ethile ye-antioxidant, inceda ukunciphisa umonakalo obangelwa uxinzelelo lwe-oxidative emzimbeni kunye nokunceda ukugcina impilo kunye nokusebenza kweeseli.
Ingxelo yeGmo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange iveliswe okanye ngemathiriyeli yesityalo se-GMO.
Ngengxelo yeemveliso kunye nokungcola
- Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayiqulathanga kwaye ayizange yenziwe nayo nayiphi na kwezi zinto zilandelayo:
- IiParabens
- IiPhthalates
- IiCompounds eziVolatile Organic (VOC)
- Izinyibilikisi kunye nezinyibilikisi ezishiyekileyo
Ingxelo yasimahla yeGluten
Sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayinagluten kwaye ayizange yenziwe nazo naziphi na izithako ezinegluten.
(Hayi)/ (Tse) Ingxelo
Siyaqinisekisa ukuba, ngokolwazi lwethu, le mveliso isimahla kwi-BSE/TSE.
Ingxelo engenankohlakalo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange ivavanywe kwizilwanyana.
Ingxelo yeKosher
Siyaqinisekisa ukuba le mveliso iqinisekisiwe ngokwemigangatho yeKosher.
Ingxelo yeVegan
Siyaqinisekisa ukuba le mveliso iqinisekisiwe kwimigangatho yeVegan.
Ulwazi lwe-Allergen yokutya
| Icandelo | Zikhona kwimveliso |
| Amandongomane (kunye / okanye aphuma,) umzekelo, ioyile yeprotheyini | Hayi |
| Amandongomane oMthi (kunye/okanye izinto eziphuma kuzo) | Hayi |
| Imbewu (yeMastadi, iSesame) (kunye/okanye izinto eziphuma kuyo) | Hayi |
| Ingqolowa, irhasi, irhasi, i-oats, iSpelt, iKamut okanye imixube yazo | Hayi |
| Abanyolukile | Hayi |
| Iimbotyi zesoya (kunye/okanye izinto eziphuma kuzo) | Hayi |
| Ubisi (kuquka i-lactose) okanye amaqanda | Hayi |
| Iintlanzi okanye iimveliso zabo | Hayi |
| I-shellfish okanye iimveliso zabo | Hayi |
| I-Celery (kunye/okanye i-derivatives) | Hayi |
| Lupine (kunye/okanye izinto eziphuma kuyo) | Hayi |
| Iisulphites (kunye nezinto eziphuma kuzo) (zongeziweyo okanye > 10 ppm) | Hayi |
