Ubonelelo lweFactory Ixabiso Elilungileyo L-Lysine Acetate
Ingcaciso yeMveliso
I-Lysine (efinyeziweyo njengeLys okanye i-K) i-α-amino acid ene-chemical formula HO2CCH (NH2) (CH2)4NH2. Le amino acid iyimfuneko yeamino acid, nto leyo ethetha ukuba abantu abanako ukuyidibanisa. Iikhowudi zayo zi-AAA kunye ne-AAG. I-Lysine sisiseko, njenge-arginine kunye ne-histidine. Iqela le-ε-amino lisebenza njengendawo yokubopha i-hydrogen kunye nesiseko ngokubanzi kwi-catalysis. Ukuguqulwa okuqhelekileyo kwe-posttranslational kubandakanya i-methylation yeqela le-ε-amino, ukunika i-methyl-, i-dimethyl-, kunye ne-trimethyllysine. Le yokugqibela yenzeka kwi-callodulin. Olunye ukuguqulwa kwe-posttranslational kubandakanya i-acetylation. I-Collagen iqulethe i-hydroxylysine ephuma kwi-lysine nge-lysyl hydroxylase. I-O-Glycosylation yeentsalela ze-lysine kwi-endoplasmic reticulum okanye i-Golgi apparatus isetyenziselwa ukuphawula iiprotheni ezithile zokukhutshwa kwiseli.
UPHICOTHO OLUYISISEKO
| Uhlalutyo | Inkcazo | Indlela yoVavanyo |
| Uvavanyo (isiseko esomileyo) | 99.0 ~101.0% | HPLC |
| Ilahleko ekomisweni | Akukho ngaphezu kwe-0.20% | Isomisi |
| Intsalela ekutshisweni | Akukho ngaphezu kwe-0.10% | Ph. Eur. |
| Izinto ezinxulumeneyo | Akukho ngaphezu kwe-0.1% | Ph. Eur. |
| I-Endotoxin* | Ngaphantsi kwe-6.0 EU/g | Ph. Eur. |
| Imeko yesisombululo(Ugqithiso) | Hayi Ngaphantsi Ko 98.0% | Ph. Eur. |
| PH | 6.5~7.5 | Ph. Eur. |
| Ukujikeleziswa okuthe ngqo[α]20D | +8.5+10.0° | Ph. Eur. |
| Ukujikeleza okuthe ngqo[α]25D | +8.4+9.9° | Ph. Eur. |
| I-Ammonium (NH4) | Akukho ngaphezu kwe-0.020% | Ph. Eur. |
| Ikloridi (Cl) | Akukho ngaphezu kwe-0.020% | Ph. Eur. |
| Isulfate (SO4) | Akukho ngaphezu kwe-0.020% | Ph. Eur. |
| Intsimbi (Fe) | Akukho ngaphezu kwe-10 ppm | I-ICP-MS/AOAC 993.14 |
| IArsenic (As) |
| I-ICP-MS/AOAC 993.14 |
| I-Cadmium (Cd) |
| I-ICP-MS/AOAC 993.14 |
| Iintsimbi ezinzima (Pb) | Akukho ngaphezu kwe-10 ppm | I-ICP-MS/AOAC 993.14 |
| IMercury (Hg) |
| I-ICP-MS/AOAC 993.14 |
Uhlalutyo lweMicrobial
| Ubalo lwePleti lulonke | I-AOAC 990.12 | |
| Iyonke iYeast & Mold | I-AOAC 997.02 | |
| E. Coli | I-AOAC 991.14 | |
| IiColiforms | I-AOAC 991.14 | |
| Salmonella | Ibi | I-ELFA-AOAC |
| Staphylococcus | I-AOAC 2003.07 |
Umsebenzi
Ityuwa ye-acetate ye-L-lysine. I-L-Lysine yi-amino acid ebalulekileyo emntwini. Yenziwa i-acetyl-CoA. Isetyenziswa ngokubanzi njengesithako kwi-infusion.
